A Twist On The Famous
| Foamy Negroni | 11.00 | A change of one component creates a sensation that is different but delightful, featuring Malfy Dry Gin, Cocchi Torino, and Campari Foam we achieve this perfect sipper that develops as drank: Malfy Dry Gin, Cocchi Torino, Campari Foam. |
| Smoked Negroni | 11.00 | With the addition of Mezcal and Applewood Smoke, this classic Negroni is transformed into a delightfully peated aperitif: Malfy Dry, Cocchi Torino, Campari, Montelobos Mezcal. |
| Bergamtto Negroni | 11.00 | Incorporating Italicus Bergamot into our classic Negroni changes the entire body of this drink, offering more sweet and herbaceous notes: Malfy Dry, Cocchi Torino, Campari, Italicus Bergamot. |
| Cynar Negroni | 11.00 | A splash of Cynar goes a long way, completely adapting to the accompanying ingredients it changes this drink into a smoother, more bittersweet twist on a regular Negroni: Malfy Dry, Cocchi Torino, Campari, Cynar. |
| Bianco Negroni | 11.00 | Replacing the Suze in the classic White Negroni with Cointreau we achieve an interesting bittersweet twist on this favourite: Malfy Dry, Cocchi Americano, Lilet Blanc, Cointreau. |
| Bianco Negroni | 10.00 | Stirring up this classic by adopting a method similar to the White Negroni, creating this delightful bittersweet highball: Cocchi Americano, Lilet Blanc, Fevertree Soda. |
The Signatures
| Cuban South | 10.00 | Our Rum-Bergamot twist on the Classic Gin Southside featuring Diplomatico Reserva Rum, Italicus Bergamot, Fresh Lime, Gomme, and Fresh Mint: Diplomatico Reserva, Italicus, Lime Juice, Gomme, Fresh Mint, Egg White. |
| Late-Nightcap | 10.00 | A tasty amalgamation of Absolute Blue and Frangelico, accompanied by Disaronno Cream Velvet and Espresso creates this beautifully balanced, nutty espresso- martini riff: Absolut Blue, Frangelico, Disaronno Velvet, Home-made Almond Syrup, Fresh Espresso |
| Pinc-a-Colada | 10.00 | With the addition of Cranberry and Bristol Coconut Syrup to the classic specs we achieve a lovely twist on the classic Pina Colada: Aluna Coconut, Home-made Pineapple & Coconut Syrup, Coco Reale, Pineapple Juice, Cranberry Juice, Lime Juice. |
| Aventura | 10.00 | A twist on one of the world’s favourite replacing Crème De Violette with our own ventana strawberry liqueur creates a sweeter take on the classic Aviation: Malfy Dry, Home-made Ventana Strawberry Liqueur, Luxardo Maraschino, Gomme, Lemon Juice. |
| Villa Breeze | 10.00 | s herbaceous and complex cocktail inspired by the oceanscapes of Italy features a delightfully appealing pine liqueur creating a beverage alike no other, accompanied by Fresh Lime, Gomme and a splash of sea salt, we achieve a perfectly breezy beverage: Villa Ascenti, Pino Mugo, Lemon Juice, Gomme, Saline Solution. |
| Disco Sour | 10.00 | A delightfully sweet twist on the classic gin sour featuring chambord and our home- made mixed berry shrub: Malfy Dry Gin, Lemon Juice, Chambord, Mixed Berry Shrub, Egg White. |
| Emerald Mojito | 10.00 | Simplifying the classic mojito further by creating a beverage equally as refreshing and tasty as the classic: Havana 3, Lime Juice, Home-made Mint Syrup, Fevertree Lemonade. |
| Cafe Alexander | 11.00 | s delightful twist on the classic Brandy Alexander featuring Tia Maria and Disaronno Cream creates this perfectly creamy after-dinner drink: Courvoisier VSOP, Tia Maria Vanilla, Disaronno Cream, Double Cream. |
The Spritz
| The Classic Hugo Spritz | 8.00 | The classic Hugo made with St Germain, Fresh Mint, Fevertree Soda, and Ca’Bolani Prosecco: St. Germain, Lime, Fevertree Soda, Ca’Bolani Prosecco. |
| Classic Aperol Spritz | 8.00 | The classic Aperol Spritz made with Aperol, Fevertree Soda, and Ca’Bolani Prosecco, Aperol, Fevertree Soda, Ca’Bolani Prosecco. |
| Banca di Roma Spritz | 10.00 | Our Signature Spritz made with Limoncello, St. Germain, Fevertree Soda, and Ca’Bolani Prosecco, Luxardo Limoncello, St. Germain, Fevertree Soda, Ca’Bolani Prosecco. |
| Watermelon Spritz | 12.00 | A delightful, flavour packed spritz made with Greygoose Watermelon & Basil, Watermelon Syrup, Fevertree Soda, and Ca’Bolani Prosecco: Grey Goose Watermelon & Basil, Bristol Watermelon, Fevertree Soda, Ca’Bolani Prosecco. |
| Lychee & Raspberry Spritz | 10.00 | A sweet and refreshing spritz made with Malfy Dry Gin, Raspberry Syrup, Fresh Lychee, Lemon, Fevertree Soda, and Ca’Bolani Prosecco: Malfy Dry, Chambord, Bristol Raspberry, Rubicon Lychee, Lemon Juice, Fevertree Soda, Ca’Bolani Prosecco. |
| Elderflower Rose Spritz | 12.00 | This sweet and herbaceous spritz is a perfect refresher to kick things off, made with Absolut Blue, Monin Rose Syrup, Elderflower Cordial, St. Germain, Fevertree Soda, and Ca’Bolani Prosecco: Absolut Blue, Monin Rose Syrup, Elderflower Cordial, St. Germain, Fevertree Soda, Ca’Bolani Prosecco. |
The Classics
| Espresso Martini | 10.00 | Absolut Blue, Bristol Vanilla, Expre Tosolini, Espresso. |
| French Martini | 10.00 | Absolut Blue, Chambord, Pineapple Juice. |
| Cosmopolitan | 10.00 | Grey Goose Citron, Cointreau, Lime, Cranberry. |
| Pornstar Martini | 12.00 | Absolut Vanilla, Passoa, Bristol Passion Fruit, Lime, Pineapple, Prosecco Shot. |
| Moscow Mule | 10.00 | Absolut Blue, Lime, Angostura, Fevertree Ginger Beer. |
| Mojito | 10.00 | Havana 3, Lime, Gomme, Fevertree Soda, Fresh Mint. |
Classic Cocktails
| Daiquiri | 10.00 | Diplomatico Reserva, Lime, Gomme. |
| Mai Tai | 10.00 | Havana 3, Diplomatico Reserva, Lime, Cointreau, Bristol Orgeat, Pineapple. |
| El Presidente | 12.00 | Havana 3, Cocchi Torino, Cocchi Americano, Cointreau, Grenadine. |
| Cloverclub | 10.00 | Beefeater London Dry, Bristol Raspberry, Noilly Prat, Egg White. |
| Southside | 10.00 | Beefeater London Dry, Lime, Gomme, Fresh Mint, Egg White. |
| Gimlet | 10.00 | Beefeater London Dry, Lime Juice/Cordial, Gomme. |
| Bramble | 10.00 | Beefeater London Dry, Lemon, Gomme, Crème De Mure. |
| Margarita | 10.00 | Olmeca Silver, Cointreau, Lime. |
| Amaretto Sour | 10.00 | Disaronno, Lemon, Egg White, Angostura Bitters. |
| Whisky Sour | 12.00 | Woodford Reserve, Lemon, Egg White, Angostura Bitters. |
| Old Fashioned | 12.00 | Woodford Reserve, Angostura Bitters, Demerarra. |
The 0% Club
| Mountain G&T | 7.00 | Our answer to the non-alcoholic G&T made with Everleaf’s botanical and sweet 0% Gin alternative, fresh lime, topped with Fevertree Mediterannean Tonic: Everleaf Mountain, Lime Juice, FeverTree Med Tonic |
| No-perol Spritz | 7.00 | Our non-alcoholic version of the classic Aperol spritz made with Lyre’s Orange Aperitif and Fevertree Soda: Lyre’s Italian Spritz Orange, Fevertree Soda Water. |
| Espress-no Martini | 7.00 | Our non-alcoholic version of the classic Espresso Martini made with Lyre’s non-alcoholic espresso liqueur, vanilla syrup, and fresh espresso: Lyre’s Coffee Liqueur, Vanilla Syrup, Fresh Espresso. |
| Daiquir-no | 7.00 | Our non-alcoholic version of the classic Daiquiri made with Lyre’s non-alcoholic white-cane spirit, lime juice, and sugar syrup: Lyre’s White Cane Spirit, Lime Juice, Sugar Syrup |
